Menu




consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

To Go Menu

much care and craft goes into our dishes,  and certain items suffer sitting in a to-go box... 

so we've created a selection of menu items that we know youll love just as much in your dining room as you would in ours.

thyme to-go (pdf)

Download